| | |  | Ovens & Toasters | Home » » » » » Roaster, 22Qt Stainless Steel/Black | | | | | | | Description: | | With its generous 22-quart capacity, this Oster countertop roaster oven functions as an alternative to turning on the full-size conventional oven. Use it for anything from roasting a turkey (up to 22 pounds), baking a birthday cake, cooking a vegetarian stew, or serving up a casserole. The versatile appliance can also be used as a second oven when needing more cooking space in the kitchen to accommodate all the items on the holiday menu, plus it offers portable convenience when transporting a side dish across town. The 22-quart roaster oven also provides a removable steel roasting rack, stay-cool side handles, and a convenient lid holder. To use, simply add food to the removable enamel-on-steel roasting pan, adjust the temperatures between 150 and 450 degrees F, and it takes care of the rest. | | | Features: | |
• 22-Quart capacity
• Fits up to a 22-pound turkey
• Removable rack and enamel-on-steel roasting pan
• Lid rest for convenient serving
• Stainless steel body and black lid
| | | Product Details: | | | Product Length:
| 17.5 inches | | Product Width:
| 24.0 inches | | Product Height:
| 10.3 inches | | Product Weight:
| 17.95 pounds | | Package Length:
| 24.4 inches | | Package Width:
| 17.4 inches | | Package Height:
| 9.9 inches | | Package Weight:
| 18.2 pounds | | Average Customer Rating:
|  based on 30 reviews |
| | | | Customer Reviews: | |
Average Customer Review:
 ( 30 customer reviews )
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Most Helpful Customer Reviews
32 of 33 found the following review helpful:
 My first experience with a roaster ovenNov 28, 2010
By Brailler
Oster CKSTRS23 22-Quart Roaster Oven, Stainless Steel
Absolutely love this oven.. As I listed, this is my very first experience using one of these type ovens.. I cooked a 23 pound turkey in this oven for Thanksgiving with NO problems!!! Things dont take as long to cook in this product than it would in your regular oven.. This roasting oven is such a blessing to me... So get yourself one and have a ball cooking with it..!!!
20 of 20 found the following review helpful:
 Trial Runs Recommended.May 08, 2011
By Marilyn L. Beach
"Deck Momma"
Oster CKSTRS23 22-Quart Roaster Oven, Stainless Steel
This oven works pretty much as expected, though the cooking directions leave something to be desired. For example, the booklet said to cook a 12-pound turkey at 375 for 3.5 hours. It was done an hour early, and bordering on being overdone at that. Everyone should become familiar with his or her own oven's cooking times. That 12-pound bird would have been better at 350 for 2.45 hours, or 375 for 2 hours. Make sure you have a test run or two before you rely on it for something like a major holiday, and write corrections in its cookbook to help you or others remember the temperatures and times you really need. Once you do that, I don't foresee any major problems.
The metal cased unit also gets quite hot and you or little kids can be burned if proper care isn't exercised. A magnetic rip-away cord would have been nice for safety, but you can also accidentally unplug those and not notice for hours, so even those aren't perfect. So, with it's normal plug, set it someplace out of major traffic ways and make sure the cord is not going to be tripped over.
Despite what I've read in other oven reviews, the turkey's skin was crispy - no problem - I just rubbed it with oil and sprinkled it with seasoning. It's a large oven and it holds a 22-pound turkey without a problem. The clean up of the removable large crock-pot like inner shell isn't too hard, but like any oven, you might wish to occasionally use an oven cleaner and soak it when elbow grease isn't enough. I don't have the three-compartment serving tray, but I suspect this would make an excellent chaffing dish for parties (that lower temperature wouldn't burn people - just keep the cord out of the way).
Finally, using this instead of your conventional oven would keep the house cooler in the summer, and since it's portable, you can easily use it out on the patio or deck.
All in all, I'd recommend this oven.
20 of 22 found the following review helpful:
 Great for making stockJan 17, 2011
By C. Collins
I have had this roaster for several months now and overall I like it pretty well. We use it mainly to make large batches of bone broths and stocks. I used to make the stock on my gas stove but I feel a lot more comfortable leaving this on for 48 hours and it makes a great deal more stock than even my biggest stock pot. The temperature is also much more controllable than my gas burner, which would always cause me to burn out of water. The only complaint that I have is that the so called enamel coated steel insert feels awful flimsy to be steel and the finish is pretty hard to clean. I would of preferred a ceramic insert like crock pots have - despite the added weight that would of incurred.
10 of 10 found the following review helpful:
OSTER 22 QT ROASTERDec 07, 2010
By DANDY
This roaster produced an excellent turkey this Thanksgiving. The temperature set was correct for the weight of the bird but the cooking time listed in the instructions called for a hour more than was needed. Prepare foods using insertable thermometer to determine correct inner temperature. Cleanup was not to bad. Pan does not fit in most small or double sinks but can be washed on counter top and rinsed with faucet sprayer.
9 of 9 found the following review helpful:
based on my wife's assessment...Apr 25, 2011
By e. piret
I gave her this roaster for a birthday gift a month ago... I know what you're thinking, but she asked for a roaster oven. I love everything she preps in it and every time she uses it, she raves. That's 5-stars in my book.
See all 30 customer reviews on Amazon.com
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